This tender honey wheat loaf features evaporated milk for extra rich taste and texture.
#Roasted Beet Peach And Goat Cheese Salad, #Roasted, #Beet, #Peach, #And, #Goat, #Cheese, #Salad
Mussels are topped with a rich curry butter, sealed in foil packets, and grilled until done in this terrific recipe. They’re so delicious! I serve these as an appetizer with warm, crusty bread for dunking followed by a big green salad topped with grilled chicken or shrimp for an easy summertime meal.
This is a side dish where the title says it all. Cabbage is fried with bacon, onion, and garlic for a side dish you’ll want to eat again and again.
This warm and nutty banana bread tastes great on a cold winter morning!
A creamy pineapple juice and egg dressing is cooked up for this incredible fruit and pasta salad, and when it’s combined with pineapple tidbits, mandarin oranges, pasta and whipped topping, the end result is smashing. Serves twelve.
#Chicken Caesar Pasta, #Chicken, #Caesar, #Pasta