Serve your dinner guests a honey-glazed ham without the name brand price tag. This corn syrup, honey and butter glaze will do the trick on a spiral-cut ham from your grocery store.
This recipe is simple to make, yet impressive. The spicy, sweet, and salty marinade gives the fish a taste that my family goes nuts for! If it’s too cold out to grill it, you also may broil it.
This tender honey wheat loaf features evaporated milk for extra rich taste and texture.
Honey, soy sauce, pepper and garlic make a terrific marinade and basting sauce for chicken chunks grilled on skewers with your favorite vegetables – try onion, bell peppers, tomatoes, or mushrooms.