A great holiday side dish. Excellent with ham or turkey.
A moist quick bread with a faint hint of orange flavor, and the tang of bits of cranberries.
This better-for-you version of pumpkin bread substitutes applesauce for the vegetable oil.
Rivals (a crumb-sized egg noodle) and hard boiled eggs complete this Pennsylvania Dutch recipe for chicken soup with celery and corn fresh off the cob.
Cooked pasta and chopped spinach are combined in this tomato and chicken broth based soup seasoned with a dash of nutmeg.
A white soda bread with sour cream and raisins, this rich version is cake-like in texture.
Italian sausage, ham and kidney beans are the bulk of this tomato-based soup with a splash of pepper sauce and a dash of Worcestershire.
A smooth drink that is a meal in itself. Banana, milk and a nice raw egg – all topped off with a pinch of cinnamon. This recipe contains raw eggs. We recommend that pregnant women, young children, the elderly and the infirm do not consume raw eggs.
A friend at work made this and I had to have the recipe. It’s so simple to make and sooo tasty. Plenty of cheese makes this a real treat on crackers or French bread.