Make tart little nests for sauteed meats or vegetables by tossing hot pasta with a tangy cream sauce flavored with lots of lemon juice and citrus zest. Nestle the fillings into mounds of pasta for a charming presentation.
Wonderful salad for the holiday seasons. Great to serve for dinner at home or to take to a family gathering during the holidays. Originally submitted to ThanksgivingRecipe.com.
Barbeque shrimp marinated in lemon and ginger with a hint of sesame.
Barbeque shrimp marinated in lemon and ginger with a hint of sesame.