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Ragout

Strips of beef tenderloin are sauteed with mushrooms, onion, garlic, and snap peas, and stewed in broth and port.

Posted on January 18, 2022January 18, 2022 by Caitlin Acosta

Strips of beef tenderloin are sauteed with mushrooms, onion, garlic, and snap peas, and stewed in broth and port.

Tagged And, Beef, Beef And Vegetable Ragout, Ragout, Vegetable

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Blogroll

  • Alison Mathis
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  • Mariah Blanchard
  • Monica Walter
  • Roaming with Rhonda
  • Tara F
  • Taya
  • Wanderlust Trevor
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