Too busy to cook? A slow cooker and a can of beef broth gets you started on this recipe. ‘Low and slow’ cooking gives you a roast that shreds with a fork. Posted on March 13, 2021 by Caitlin Acosta Too busy to cook? A slow cooker and a can of beef broth gets you started on this recipe. ‘Low and slow’ cooking gives you a roast that shreds with a fork. Advertisement